Fresh, Part of the Food on Film series
You are Viewing a Past Event
If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
| Dates: | Saturday, October 9, 2010 - Saturday, October 9, 2010 |
| Hours: | 1pm to 2pm |
| Ages: | Teens, Adults |
| In/Outdoor: | Indoor |
| Cost: | Free |
| Category: | Movies |
Film screening; Hosted by Corby Kummer, host, The Atlantic Food Channel and author, The Pleasures of Slow Food; discussion with Julie A. Burba, Certified Culinary Professional (CCP), The Cambridge School of Culinary Arts; Hannah Freedberg, Development and Outreach Coordinator, Mass Farmers Markets; and JJ Gonson, personal chef and food activist, Cuisine en Locale.
| WEBSITE | ↑ top |
| LOCATION | ↑ top |
1 Science Park, boston, MA, 02114 map
Phone: 617-723-2500
see mos.org for directions
| TIPS | ↑ top |
- Event is free but seating is limited. Passes are available in the Museum lobby beginning at 12:30 p.m. on the day of the program. First come, first served. More information at mos.org/events.
| RELATED LINKS | ↑ top |
Info changes frequently. We cannot warrant it. Verify with Fresh, Part of the Food on Film series before making the trek. If you find an error, please report it...
