Healthy Twists on Favorite Passover Dishes Workshop

Report Error

Email It

Write a Review

Hours:	12 to 1pm
Ages:	Teens, Adults
In/Outdoor:	Indoor
Cost:	Free
Category:	Food Fun

Whether you have never prepared a Passover meal or you are a seasoned professional, this cooking workshop is for you. On Tuesday, March 29 from 12-1pm we will discuss cooking for family or guests with food allergies and learn how to adapt recipes to meet everyone’s needs. Workshop at the JCC Early Learning Center (133 Prospect Street) in Acton. Instructor Stu Yaffe is a culinary student at Johnson & Wales University in Providence. No charge and open to the entire community.

JCC Early Learning Center, Acton, now offering full year program to meet the needs of families looking for a high quality year round early learning experience. Offers full day and part day schedules year round for children ages 15 months through 5 years. Located at 133 Prospect Street in Acton, the JCC Early Learning Center, Acton is a welcoming, culturally diverse program open to the entire community. Hours are Monday-Friday, 7:30am-6pm.

To register for workshop or learn more about full year program, call 978-266-9988 or email acton-elc@jccgb.org.

WEBSITE

↑ top

jccgb.org

LOCATION

↑ top

133 Prospect Street, Acton, MA, 01720 map
Phone: 978-266-9988