Celebrate Father's Day with BBQ-Inspired Brunch
Executive Chef Mark Sapienza’s brunch classics will be accompanied by several dishes from the grill, incorporating that familiar feel of everyone’s favorite meal.
Delectable dishes will include a Hoisin Glazed BBQ Duck with Sesame Stir-Fry Pea Tips and a Tomato and Molasses BBQ Pork Loin with Sweet Corn Relish, as well as a special BBQ station featuring inspired dishes like Chipotle BBQ Shrimp Brochette and more.
COST | ↑ top |
Seatings at 11:00am, 11:30am, 1:00pm and 1:30pm
WEBSITE | ↑ top |
LOCATION | ↑ top |
250 Franklin Street, Boston, MA, 02110 map
Phone: 617-451-1900
RELATED LINKS | ↑ top |
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