Whole Grain Bread Workshop
Over the past CSA season, visitors to the Powisset Farm Stand may have noticed the unmistakable aroma of bread baking in the Powisset oven.
We've been testing the recipe!
The secrets to making hearty, delicious, healthy 100% whole grain bread hover in a magical zone between art and science.
We're willing to share those secrets!
You will learn a skill of a lifetime, and take home fresh, warm bread to share with your friends and family.
| COST | ↑ top |
$25 Members, $30 Non-members
| WEBSITE | ↑ top |
| LOCATION | ↑ top |
37 Powisset Street, Dover, MA, 02030 map
Phone: 508-785-0339 x30
From I-95/Rt. 128: take Exit 16B (109 West). Follow for less than 1 mile and take a right on Dover Rd. Follow for 2.5 miles. Take left into farm immediately after big gray barn. The Farm Kitchen is inside the big gray barn.
From Medfield Center: Take Rt. 109 east, take left onto Hartford St. Follow for 1.5 mi. and take left onto Walpole St. Follow for 0.75 mi. and take right onto Powisset St. After 0.25 mi., take right immediately before big gray barn. The Farm Kitchen is inside the big gray barn.
Please park immediately on your left along the side of the barn. If all spaces are taken, please park along the right side of the driveway on the grass. Please exit the farm to the left, passing the pond and up the small hill out to Powisset Street.
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Info changes frequently. We cannot warrant it. Verify with Whole Grain Bread Workshop before making the trek. If you find an error, please report it...