Truffle Making Workshop w/ Taza Chocolate (+ Wine Tasting)
First, our Taza chocolate chef will teach attendees how to make dark chocolate ganache from scratch using stonegrown chocolate and farm-fresh cream.
You'll work in teams to create a pot of hot ganache and dip bread and cheese into this delicious treat (it's like fondue).
Then, Taza will join forces with the experts at the Massachusetts Wine Shop to lead the group through a mini wine and chocolate tasting & pairing class of four different wines and four chocolate flavors.
Taste all the most popular Taza chocolate flavors of all intensity levels paired expertly with local Massachusetts-grown wines.
And last, we'll roll decadent dark chocolate truffles by hand-made with chilled dark Taza ganache and dip them in four to five different toppings.
We'll also have a local cheese board from Appleton Farms, the Boston Public Market's purveyor of over 100 Massachusetts cheeses.
We have several different classes to satisfy all your wildest cravings & let you share a sweet moment with friends, family or a significant other making chocolate side-by-side.
| COST | ↑ top |
$65
| WEBSITE | ↑ top |
| LOCATION | ↑ top |
100 Hanover St., Boston, MA, 02108 map
| RELATED LINKS | ↑ top |
Info changes frequently. We cannot warrant it. Verify with Truffle Making Workshop w/ Taza Chocolate (+ Wine Tasting) before making the trek. If you find an error, please report it...