Farm-to-KITCHEN Cooking Class: Winter in New England Comfort
This Farm-to-KITCHEN New England Comfort Foods class draws upon the local produce of Massachusetts and highlights the region's rich food traditions and cultures.
Learn new culinary techniques, deepen your recipe bench, and hone your cooking skills, all while working with some of the best local produce Massachusetts has to offer, sourced from the farmers and artisans of the Boston Public Market.
We welcome all skill-levels.
If you can't stand the cold, get into The KITCHEN!
COST | ↑ top |
$75
WEBSITE | ↑ top |
LOCATION | ↑ top |
100 Hanover Street, Boston, MA, 02108 map
RELATED LINKS | ↑ top |
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