Davio’s Boston Italian Wine Dinner (Adults)

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Hours:	6-10 PM
In/Outdoor:	Indoor
Cost:	$$$ see below
Category:	Food Fun

Join us for a culinary wine tour of Italy. Taste along with host Giovanni Nencini from LUX Imports as he guides through the vintages of some of the most respected wineries in Italy.

Designed for oenophiles of all levels, the four-course dinner with wine pairings will feature regionally inspired foods prepared by Executive Chef Eric Swartz such as the Jonah Crab Meat Agnolotti, Crab, Lemon, Chive Butter and Brandt Beef Eye of Ribeye, Baby Parsnips, Boccioli di Ciccio, Garlic, Rosemary.

This intimate culinary journey will be held at Davio's Boston on Wednesday, March 27th at 6:00PM.

Tickets are required for this event by visiting www.davios.com/bos.

Wine Dinner Menu

Benvenuto
2015 Pieropan Soave La Rocca

Antipasto
Hamachi, Avocado, Cucumber, Tarragon Smoked Tomato Vinaigrette
2017 Poggio al Tesoro Vermentino

Farinaceo
Jonah Crab Meat Agnolotti
Crab, Chive Butter
2013 Renato Ratti Marcenasco Barolo

Caserecce
Brandt Beef Eye of Ribeye
Baby Parsnips, Boccioli di Ciccio
Garlic, Rosemary
2013 Argiano Brunello di Montalcino

Dolce
Dark Cherry Mousse, Amarena Ice Cream Amarone Syrup
2014 Allegrini Amarone

COST

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$125 per guest (excluding tax and gratuity). Tickets are required. Visit www.davios.com/bos to purchase or call 617.357.4810 for more information.

WEBSITE

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www.davios.com/bos

LOCATION

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75 Arlington Street, Boston, MA, 02116 map
Phone: 617.357.4810