Seasonal Baking with Local Ingredients w/ Tammy Donroe Inman
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If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
The Morrill Memorial Library is pleased to host local author and chef Tammy Donroe Inman to present 'Seasonal Baking with Local Ingredients' on Thursday, August 10 at 7:00pm in the Simoni Room.
August is Eat Local Month.
Join Tammy Donroe Inman, award-winning author of New England Desserts: Classic and Creative Recipes for All Seasons, who will discuss the history and pleasures of seasonal baking with locally grown ingredients.
About the presenter: Tammy Donroe Inman is a trained chef, culinary instructor, author, and photographer.
She worked behind the scenes of Cook's Illustrated magazine and the TV show America's Test Kitchen.
A former editor for Boston magazine, she has also written for Fine Cooking, Yankee, and The Boston Globe.
She lives outside Boston with her family, two high-maintenance cats, and a pair of well-worn roller skates.
Registration is required for this in-person program.
Please register by filling out the form below, or by calling 781-769-0200 x2.
COST | ↑ top |
FREE
WEBSITE | ↑ top |
norwoodlibrary.assabetinteractive.com/calendar/author-talk-tammy-donroe/
LOCATION | ↑ top |
33 Walpole Street, Norwood, MA, 02062 map
RELATED LINKS | ↑ top |
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