Valentine’s Day Dinner at Davio’s
You and your loved one are in for a special treat with Davio’s large three-course prix-fixe menu.
Choose from a variety of delicious options including Pan Roasted Maine Lobster served with Creamy Potatoes, Green Beans and Lemon Tarragon Butter.
End your night on a sweet note with one of the several desserts to choose from including a Warm Chocolate Cake.
Valentine’s Day Menu
ANTIPASTI
(choose one)
Mixed Greens, Pears, Robiola, Toasted Pistachios, Crostini, Chardonnay Vinaigrette
Hand-Rolled Potato Gnocchi, Organic Mushrooms, Basil, Shaved White Truffles Beet Tagliatelle, Duck, Cherries, Cipollini, Escarole, Barolo Maine Lobster Agnolotti, Truffle Cream American Kobe Beef Meatballs, Caciocavallo Davio’s Sausage, Pear Mostarda, Port Wine Sampler of Spring Rolls ~ One of Each Spring Roll
*Tuna Tartare, Avocado, Chili Aioli, Davio’s Herb Pasta Chips™
Oven Baked Lump Crab Cake, Whole Grain Mustard
*Chilled Jumbo Shrimp, Oysters on the Half Shell, Cocktail Sauce, Mignonette
CASERECCI
(choose one)
*Ora King Salmon, Crispy Risotto Cake, Spinach, Blood Orange
*Grilled Yellowfin Tuna, Ginger Bok Choy, Ponzu Georges Bank Cod Loin, Rock Shrimp, Fregola, Sardinaise Pan Roasted Maine Lobster, Creamy Potatoes, Green Beans, Lemon Tarragon Butter
*Center Cut Filet Mignon, Gratin Potatoes, Bordelaise
*Prime New York Strip, Parmigiano Polenta, Shishito Peppers, Port Wine
*Grilled Center Cut Veal Chop, Creamy Potatoes, Asparagus, Porcini Mushroom Au Jus Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter Roasted Acorn Squash, Farro Risotto, Spinach, Mushrooms, Toasted Parsnips
DOLCE
Warm Chocolate Cake; Coconut Financier, Passion Fruit; Chocolate Semifreddo, Raspberry
About Davio's:
The concept behind Davio’s Northern Italian Steakhouse is simple, regional Italian food with a focus on the grill.
Davio's offers everything from prime aged steaks, fresh seafood and salads as well as handmade pasta creations.
Davio's takes great pride in serving guests with an expert kitchen and attentive staff in the dining room, offering an exceptional dining experience unlike any other with a focus on hospitality.
Chef-Restaurateur, Steve DiFillippo recently published his first business and hospitality book, It’s All About the Guest: Exceeding Expectations in Business and in Life the Davio's Way.
| COST | ↑ top |
$95 per guest (excluding tax & gratuity)
| WEBSITE | ↑ top |
davios.com/bos/events/valentines-dinner
| LOCATION | ↑ top |
75 Arlington St, Boston, MA, 02116 map
Phone: 6173571997
| TIPS | ↑ top |
- The above will be the only menu available, and reservations are recommended but not required. Please visit www.davios.com or www.stevedifillippo.com for more information.
| RELATED LINKS | ↑ top |
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