Cooking with Ancient Grains & The Grains Guru, Maria Speck

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Hours:	11:30am-1:00pm
Ages:	Adults
In/Outdoor:	Indoor
Cost:	$ see below
Category:	Lectures/Discussions

Join us for a talk and cooking demonstration with Maria Speck, the grains guru.

Maria is the award-winning author of the new cookbook, 'Simply Ancient Grains', and is also known for her first cookbook, 'Ancient Grains for Modern Meals', which won multiple awards, among them, the Julia Child Award.

Maria will discuss the history, nutritional value, and gluten issues of grains.

She will also delve into practical cooking tips of ancient grains and the newer kids on the block such as einkorn, emmer, spelt, and kamut.

Following this talk, Maria will show us how easy it is to prepare tasty grain dishes before we all enjoy a tasting.

COST

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Trustees Member: $10, Non-member, $15

WEBSITE

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www.thetrustees.org/things-to-do/greater-boston/event-21200.html?srregion=&srrelated_property=56508840&srevent_type=&dateType=srevent_start_date&srstartDate=&srendDate=&x=56&y=10

LOCATION

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37 Powisset Street, Dover, MA, 02030 map
Phone: 508-785-0339 x30

From I-95/Rt. 128: take Exit 16B (109 West). Follow for less than 1 mile and take a right on Dover Rd. Follow for 2.5 miles. Take left into farm immediately after big gray barn. The Farm Kitchen is inside the big gray barn.

From Medfield Center: Take Rt. 109 east, take left onto Hartford St. Follow for 1.5 mi. and take left onto Walpole St. Follow for 0.75 mi. and take right onto Powisset St. After 0.25 mi., take right immediately before big gray barn. The Farm Kitchen is inside the big gray barn.
Please park immediately on your left along the side of the barn. If all spaces are taken, please park along the right side of the driveway on the grass. Please exit the farm to the left, passing the pond and up the small hill out to Powisset Street.